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Thursday, March 28, 2019

Obsessed with Homemade Bread!!


This is such a simple bread recipe.  I've been making it a lot because I love the aroma of home made bread.  I got it from a friend last week. 

Here's the recipe:

Preheat the oven to 450 F
3 cups of white flour (preferably organic)
1 1/2 cups of water
2 teaspoons of salt, or 3 for more taste
1 yeast packet or 1 1/2 teaspoons of yeast

Use a fork to mix the ingredients.  This recipe calls for using a dutch oven, but I don't have one, so I let the bread rise overnight or for at least 3-4 hours in a glass bowl.

Then grease a glass bread pan with spray canola oil.  Transfer the bread from the bowl to the pan and shape it so it lays evenly.

Place in the oven for approximately 20-25 minutes or until a knife comes clean after poking.

If you have a dutch oven:

  • Line the dutch oven with parchment paper
  • For rising, cover the dutch oven with a lid
  • Remove the dough from the dutch oven and put the dutch oven in at 450 F by itself for 20 minutes
  • Remove the dutch oven and place the bread inside with the parchment paper lining and cover and put back into the oven at 450 for 20 minutes.


I have not tried this method, so I cannot attest to it.  As soon as I do, I'll let you know!!

Happy Baking!!

Caio for now!


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